Thursday, March 24, 2011

What they don't tell you about writing your thesis

My thesis is finally "done" now!  I say "done" instead of done because it's been turned into my thesis committee - the five people who have my life (or at least my Ph.D.) in their hands.  They can read it, give me back comments, and expect me to change it still - which means it's not REALLY done.  But the bulk of the writing and organizing is done (PLEASE tell me I won't need to reformat the pictures on Word again, the time that it swapped each picture in the document with another one KILLED me....).  Now it's on to preparing my talk, cleaning up everything, and moving(!).  I've actually sold all the furniture I'm selling, so once everything is picked up, the apartment will be pretty bare.  It's a bit crazy over here!

I learned a lot through writing my thesis.  Some of it was science-related, but really, I had most of that information already organized from paper-writing and committee meetings.  More of it was about the process of writing something that big, and about myself.  Before starting, I would have told you that all the ideas about "finding yourself" while writing your thesis are crap - but I really did do a lot of thinking about what I want in life and how I relate to the career path I'm going down.  Most of the process for me was really not how I expected it to be.  Here, briefly, is what I learned - or what they don't tell you about writing your thesis:

1. It is, in fact, really hard sometimes - but not the way you'd think it'd be.  For me, at least, the difficulty was emotional more than intellectual - I knew what I wanted to write and I had most of the information organized already, I just needed to sort it all out in my head and make myself write.  I think most people in the biomedical sciences, where your research is put into publications along the way, don't have to do a LOT of research to figure out what to write.  Sure, there were some sections I needed to research more carefully - but most of the work was organizing five years of research and thought about my project, then getting myself to stop procrastinating and write!

2. There will be good days and bad days.  A thesis is a big thing.  Like most big things, the amount of organization and work required is overwhelming at times.  On top of that, trying to get the words to come out right doesn't work sometimes.  Some days will be bad days - days when all you want to do is drink wine and watch tv, because you can't get even a paragraph to come out of your brain in logical form.  Other days, pages will come pouring out.  The thing is, the "bad days" are necessary - you need some time to let your brain incubate, form connections on its own, and make things work the way they need to.  Part of the word dissertation comes from the Latin serere, or "to arrange words" - and figuring out how to write what you know is a huge part of putting together the thesis.  Just because you're not writing doesn't mean your brain isn't working - you're thinking about your project and your writing even on "rest" days.  It will get done eventually, I promise!

3. At some point, you will live, eat, sleep, and breathe thesis.  Although our advisors may like to think that this is every day for all of their students, in reality, even on long days I go home and let things go for a bit before bed.  Not true during thesis "crunch time."  I like to think I managed pretty well - I still ate normal meals and got enough sleep.  But still, every moment was occupied by thinking about what was still left to do and how I was going to do it.  I had thesis-related dreams, made random notes about it while driving, lost touch with my parents and boyfriend, and worked pretty much right up until bed time every day for a few weeks, including weekends.  Unfortunately, I don't think this can be avoided - at some point, synthesizing a complete thesis means putting it all together in your head at the same time.  And when that happens, there really isn't enough room for anything else in there!

4. Despite the amount of work, it really is cathartic.  If you're in a biomedical Ph.D. program, you've spent at least 4, if not 5 or more, years doing research before you start thinking about your thesis.  It's a massive amount of time to spend on one thing, and there are lots of frustrations built into that time.  Even though it's not something everyone will read in the future, putting everything together in one document and seeing how much you really did is very cathartic.  You (hopefully!) realize how much you've put into the work and how it really has paid off - even if your publication list is pretty slim, you probably know more about your topic than anyone else, and at the end of years of work and frustration, that can be rewarding.

5. At some point, you have to accept things being just "good enough."  Although graduate school is all a practice in being "good enough" since grades aren't very important and evaluation is less concrete, writing your thesis is the ultimate lesson.  Coming straight out of college, it's taken me a while to learn this lesson - and as a perfectionist, it's not something I totally want to resign myself to.  But when it comes to the thesis, something that big will always have a few mistakes.  No one's really going to read it, and if they do they won't mind your typo on page 76.  It's time to finally embrace being "good enough" to graduate - because no matter how much work you put into it, that's all it's ever going to be.

I think this cartoon pretty much sums it up!
















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It's a lot of work, but it wasn't so bad!  I'm happy it's done now, and I can spend my last few weeks here getting things together for moving, trying to do a few last-minute projects in the lab, enjoying Philly.

And now that it's (mostly) done, I promise a return to the regularly-scheduled programming of interesting recipes and thoughts more applicable to normal people!

Thursday, March 3, 2011

Margarita Bars (....or, why I don't normally take pictures of my food)

It's been a busy few weeks around here.....the thesis and my second big paper are almost finished (which, of course, means plenty of hours of tweaking and revising, but still, yay!).  I am starting to make plans to sell furniture, and packing up a few things to bring to Brendan's next time I visit.  The more I can bring now, the less I have to get into the moving van on May 1!

Instead of working on my paper introduction last night, I made margarita bars.  Now, I know those don't sound like a "thing" - you've probably heard of lemon bars, but not margarita bars.  I was introduced to them on an innocent walk through Williams and Sonoma one fine morning.....and they've been one of my favorite recipes ever since.  Shhhhh....don't tell anyone I didn't make these up myself!

These are just like lemon bars, but with margarita mix instead of lemon juice.  So they're a bit sweeter than lemon bars (or maybe just less sour?), and have an interesting lime flavor.  The shortbread really makes them special, too.  I'm not sharing the recipe online....I don't know if I can really call it "my" recipe.....but if anyone wants the recipe, e-mail me or let me know in the comments and I'll send it to you!

Now, this brings us into why I don't usually take pictures of my food.  I'm a graduate student living on my own - I don't have the time or the budget to get fancy placemats and dishes to put things on!  My attempt at a fancy picture here required using one of my bags as a "placemat" - and you'll notice that the bars are still on a styrofoam plate.  They looked better on there than on my black dishes, and they were already set up on there to bring to my doormen.

Even with my terrible attempt at nice food photography, there were some issues.  The sunlight coming into my apartment is nice, so that works....but unfortunately, Mimu loves to lay out on my bed when the sun is coming in.  It's cute - but she can get in the way of the food photography, for sure.




Look closely at that last one!  Lab-mates who read this - rest assured that these aren't the bars I'm bringing into work.  The doormen will be none the wiser - plus, she didn't actually touch any of them!

The other reason I don't usually take pictures of my food?  I make strange food choices.  I wanted to make a "green monster" smoothie today because I haven't been eating enough veggies lately.....but I did something shocking.  You know Siggi's yogurt?  The kind everyone's been talking about that's super expensive and fancy?  Well, I bought some the other day - Whole Foods had a coupon and I thought I'd try them while they weren't ridiculously expensive.  I tried the orange ginger flavor.....one bite and I almost spit it out.  It was WAY too strong for me.  Yummy flavor, sure, but I couldn't eat it straight up.  So what did I do?  I put it in my green monster.  Yes, you heard that right - I added $2/cup greek yogurt to a green smoothie instead of taking fancy pictures of the Siggi's cup.




















I'm weird like that.

Friday, February 25, 2011

ABCs

OK, so I've been seeing this float around a bit, and I can't resist doing it.  Mostly because I have nothing else to write about but thesis-writing, and that's boring!  Here we go:


A. Age: 27…I’m still getting used to that!

B. Bed size: Queen, currently – when I move in with Brendan, we’ll have a king to share with the three kitties!
















C. Chore you hate:  Cleaning the bathroom.  I definitely go too long between cleaning times…considering the rest of my house is usually clean, it’s surprising how gross my bathroom can get!

D. Dogs: I definitely want one, when we can handle it – but I love our three kitties a lot!

E. Essential start to your day: Breakfast, for sure.  I didn’t love breakfast food growing up, but now I can’t imagine not eating breakfast right when I wake up!

F. Favorite color: Probably red?  I dunno anymore – I like a lot of bright colors right now.

G. Gold or silver: Silver, most of the time.

H. Height: 5’6” – on a good day

I. Instruments you play: I was an avid recorder player back in the day (I know, I know, I’m a huge dork), and I played french horn in middle school.  I really wanted to be a drummer instead!

J. Job title: Lab slave.  Almost Ph.D. finisher.  Soon to be lab slave again – but with a slightly better position?















(yep, that's me)

K. Kids: None yet – some time in the future I want one or two, but we’re not going to be there any time soon.

L. Live: I’ve lived in four places in my life thus far – Minnesota, Boston, D.C., and Philly.  Going back to Boston!  (cue Augustana song here)

M. Mom’s name: Janise

N. Nicknames: When I was little, my hair had this awesome sticking-up thing going on.  It was the 80s, and my parents thought I looked like a punk rocker – hence the name “Punk.”  I’ve mostly grown out of it, but occasionally they still call me that – I don’t even notice, but my friends are always confused!




















O. Overnight hospital stays: Only when I had my tonsils out when I was four.

P. Pet peeve: When people just don’t care.  I’m a bit OCD about everything – I just can’t relate to people who are so laid back they manage to not care about something important.

Q. Quote from a movie: As much as I do watch movies, I don’t remember most of them – so no favorite quotes!

R. Right or left handed: Right.

S. Siblings: None – I’m an only child.

T. Time you wake up:  Usually between 6 and 8 – depends on the day and how hard I worked the day before.

U. Underwear: is necessary.

V. Vegetables you dislike: Brussels sprouts.  I’ve tried to like them, but have only enjoyed them once!

W. What makes you run late: Reading too many blogs, and insisting on making a full breakfast every day.

X. X-Rays you’ve had: Ankle, when I twisted it when I was 8 or so.  A zillion x-rays of my left foot, when I broke it in 2007.

Y. Yummy food you make:  The stuff that’s unique(-ish) to me?  English muffins, coleslaw (my Mom’s recipe), really yummy burgers and meatloaf.  For dessert – chocolate chip cake from scratch, peanut butter brownies, and margarita bars.

Z. Zoo- favorite animal: Golden lion tamarin monkeys are the cutest.  I love giraffes and tapirs because they’re funny-looking, though!













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And there we have it - hope you enjoyed :)

Sunday, February 13, 2011

Valentines Day in Pictures (and Words)

Brendan and I had a wonderful weekend - I have been crazy busy since January 1 even though we've gotten to have a few weekends together, and it was nice to have him visit me for a change.  It was really a very nice weekend, even with the little snafu we had on Saturday night (more in a sec).  Here is our Valentines Day weekend in pictures:











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After sticking around for a little lab work (boo for having to bring Brendan back to lab when he got in early!), we headed over to City Tap House for dinner.  It was a nice, laid-back meal, and we got to sample a few different beers by having their custom flight.  We were going to go to the movies Friday night, but it got a bit late when I had to go back to lab to finish up an experiment at 9pm.  Instead, we ate homemade chocolate cheesecake and watched King of Kong on Netflix instead.  It was actually quite interesting!













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Saturday morning, we went for lunch at a sushi place, then went on our own little chocolate tour of Philadelphia.  Instead of spending $90 for the two of us to go on a touristy tour, I got some ideas from the internet and we went on a little walking/chocolate-tasting tour.  The highlights:  Brown Betty Petite, Teuscher Chocolates, Marcie Blaine Artisanal Chocolates, and 4th Street Cookie Company.  My favorites were the sweet potato cupcake at Brown Betty and the truffles at Teuscher Chocolates (which should be perfection, at $3 a piece!).














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The big night out for Valentine's was dinner at Moshulu, which is a restaurant inside a restored historic grain-running boat.  The restaurant was beautiful inside, and it was very neat that we were on a boat - which mostly made up for the lack of particularly beautiful scenery out the window (concrete walkway, anyone?).  The best part was really the food - some of the best seafood I've ever tasted.  It's too bad we didn't take any pictures while we were all dressed up, but we had a lot of fun!



















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There is a dearth of good movies out there, but we did both agree on wanting to see Black Swan.  It was a total mind trip - and a pretty decent movie.  I'm sure it will give me bad dreams for days!















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.....And here is where our evening takes a bit of a turn.  When we got out of the movie, we walked back to where the car was parked......and found no car.  There was a bit of scrambling and walking around a bit to make sure we hadn't forgotten where we parked, but we hadn't.  A call to 911 later, and we found out the car had been towed.  Turns out what we thought was a legit parking spot was actually a no-stopping zone.  Brendan handled everything like a champ and kept me calm - and the whole thing wasn't too terrible.  I hate Philly Parking Authority, though!  We refused to let them ruin our night, though, and enjoyed a bit of SNL and eggnog ice cream when we got home.















Sunday was stay-in day, and we had yummy heart-shaped red velvet pancakes for breakfast. We did go out to get heart-shaped pretzels, but other than that we had fun watching TV and making shrimp scampi for dinner.















All in all, a wonderful weekend.....even with the little adventure thrown in!

Sunday, February 6, 2011

Mimu enjoys the Super Bowl















We enjoyed cocktail meatballs (actually, I used Mom's secret recipe, but it's pretty similar), BBQ chicken pie, chili cheese dip, and peanut butter M&M cookies.  We enjoyed the commercials and had some cuddle time on the couch, since I haven't been around lately.  We didn't really watch the game, so much......but we're happy the Packers won, since I can't stand the Steelers!  Even if it means rooting for the Packers while wearing my Vikings shirt.

And now it's time to work on figures until I fall asleep.  Oh, the joys of science.

Saturday, February 5, 2011

Work work work

Oh Starbucks, how I love thee.













Not only can I get yummy oatmeal AND coffee in one place - this place also has magical powers to bring words out of my brain that were all jumbled up just moments before.  I have been very productive this morning!

I have definitely found that writing a paper is a much simpler task the second (or third?  Does my review count?) time around.  I'm sure that editing will be just as painful, but the starting point is a bit less......jumbled.  The only thing, though, is that I still have absolutely no ability to command myself to write - I just have to sit for a while, let things swirl around in my brain, and wait for them to all come streaming out at once.  Is that normal for people writing scientific papers?  I thought that was more of a creative writing thing....

Also, I'd like to thank my English teachers from grade school and college for making this whole thing a little easier.  If I didn't have a command of the English language to start with, I wouldn't be able to write coherently while drinking WAY too much coffee......or wine.....or while half-asleep in bed first thing in the morning.  Somehow, those times are the best for writing, for me.

Today is going to be a busy day - I've gotta get back to work!  Hope you all have a more restful weekend than I am going to :)

Thursday, February 3, 2011

Crunch Time

This month will be a bit insane.

Although my thesis defense isn't until the end of April, and the official thesis isn't due until then, I need to get a draft to my PI by March 7 or so, so that he can take a look at it before my committee, who apparently (according to the department) need it 6 weeks early to look at it before the external reviewer.  This series of totally artificial deadlines, accompanied by the refusal of my data to look good at any point before January, means that I need to finish up a bunch of experiments, write (and hopefully submit) a paper, and put together my thesis in the next 4 1/2 weeks.

Yesterday, I spent the hours of 7-8am running, 8-10:30am writing my paper, and 10:30am-10pm at lab.  I spent a majority of that time with a giant bag of blood.  The rest of the time was spent doing 4 other day-long experiments simultaneously.  And stressing about how I haven't written nearly enough of my thesis.  And today I'll basically do all of that all over again - except instead of running, I'm spending the morning writing in bed.  Somehow being in bed makes the whole thing easier to handle :)

So what do I do when faced with an unfathomable amount of work?  I stop fathoming......and just keep working until I hopefully come out the other end of this month with a paper and a thesis.
















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